Post-Christmas~ I'm enjoying a 1 night staycation with happy dinner at Proof. A wood-fired verdura pizza made with their house blend tomato sauce, capers, mozarella, pecorino romano, marinated artichoke, olives and grilled vegetables; pair with a refreshing pear and mesclun salad~ with pomegranate, feta cheese, toasted pecans and honey lemon lavender dressing, and red wine~
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