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Saw the place under renovation and opened for business in May when I hang around in 163 Retail Park. A friend keen to try so we meet here for a dinner date on Tuesday after work. After check, I find out that Osteria Emilia is Proof that we previously went twice or thrice in the past. Now that explains why Proof in Arcoris closed down out of sudden. I think the review on food is vary by food and individual preference. Google reviews shows they have 4.5 stars, we find our dinner just average~ We share a Porchetta di Maiale~ crackling skinned pork roast rolled with Italian herbs and spices, roasted rosemary potatoes, serve with thyme jus; and a Orecchiette Pancetta Alfredo~ Orecchiette Pasta in creamy cheese sauce, a piece of pancetta, leeks & parmesan. The roast pork skin is not crisp and it's a bit chewy. Pasta is average. Guess they are good in fire wood Pizza like what we used to have in Proof as most of the reviews are compliment on their pizza than the mains.
I've keep thinking about juicy roast goose drumstick (siew ngor bei) that I had in Hong Kong. And I get to eat it today! Looks like I always have lucks with food. Friend remember this place as "hang-koi-bin-siew-ngor" in Cantonese - which is roasted goose place next to a drainage when I share the location in google with him. haha! It's roadside stall next to a shoplot, whereby the tables are line-up along the roofed sidewalk with covered drainage is at a side. There are four roast goose place in Lorong Yap Hin including Chen Chen. The owner cum chef with his signature cowboy hat is friendly and good service! Nothing more happier than having the succulent fatty roast goose drumstick (on my own) as lunch at the end of May. Having a friend who also loves to eat fatty meat just like me is a blessing too!