Suddenly I miss 붕어빵 Bungeo-ppang~ the fish shaped pastry that stuffed with hot sweetened red bean paste or cream custard selling at the street food stall during winters! It's only 1,000 won for 3pcs and I normally will get half dozen of 2 classic flavours. It's not easy to find Bungeoppang here in KL, so far I only discover one Korean cafe selling it many years ago. As Bungeoppang is originated from the Japanese Taiyaki~ I decided to search for Taiyaki and happy to discover there's one in Pavilion. They have 4 flavours available at this moment including my favourite class flavours~ azuki red bean vanilla custard. Grab one each at RM7.50 x 2 = RM15 and enjoy it at the office as tea time. Something that cheer me up a little in my quiet office while many still choose to work from home.
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